Apple Corn Bread

Ingredients: (Apple Corn Bread)

1 cup cornmeal

1 cup flour

1 cup diced apple

1/2 cup brown sugar

4 teaspoons baking powder

1 1/4 cups milk alternative — mixed with 1 tsp.

apple cider vinegar 2 tablespoons oil

1/2 cup orange marmalade — (or other jam)

Directions: (Apple Corn Bread)

* i.e. Plain Rice Milk, Lite Soy Milk, Almond Milk, etc. Mix all ingredients in order listed. Put one half of the batter in a greased 8 or 9 inch square baking pan. Evenly top batter with 1/2 cup jam and top with remaining batter. Bake at 400 F for 25 minutes. Do not overbake. Allow to cool slightly before cutting