Ingredients:(Crispy Courgette Bits)
2 courgettes, thinly sliced
3 tbsp oil
1 tsp brown sugar
1 tsp white miso
pinch pepper, preferably freshly ground
1 tsp worcestershire sauce, or sub liquid smoke if you like it
Directions:(Crispy Courgette Bits)
- Finely slice courgettes into long strips. Mix other ingredients to form marinade. Put courgette slices in a Ziploc bag or plastic container coated in marinade for an hour minimum.
- Preheat oven to 200 C.
- Spread courgette slices out evenly on a baking tray. Bake until crispy (keep checking, depending on how thin or thick your slices are, this could take 15 minutes to an hour). If using in spaghetti carbonara, cut into 1 cm pieces (like bacon bits).