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Friday 24 November 2017
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Category: Vegetable Salad

Antipasto Pasta Salad

Ingredients: (Cheddar Corn Dip) 2 packages Refrigerated Linguine (9 oz.), prepared according to package directions 4 ounces salami, sliced...

Peruvian Onion Salsa

Peruvian Onion Salsa

Ingredients: (Peruvian Onion Salsa) 1 medium red or yellow onion, halved and thinly sliced into half moons 1 to 2 hot yellow Peruvian...

Honduran Chayotes in Creamy Green Onion Sauce

  Ingredients: (Honduran Chayotes in Creamy Green Onion Sauce) 3 large or 4 medium chayotes, cut in halves 1/2 teaspoon salt 1/4 cup...

Layered Mediterranean Tortellini Salad

Ingredients:(Layered Mediterranean Tortellini Salad) 1 package Spinach Cheese Tortellini (9 oz.) 1 package Whole Wheat Three Cheese...

Zesty Potato Salad

Ingredients: (Zesty Potato Salad) Instant Nonfat Dry Milk 1/4 cup water 1/4 cup Dijon-style mustard 1/2 teaspoon salt 1/4 teaspoon freshly...

Vegan beetroot Carpaccio

Ingredients: (Vegan beetroot Carpaccio)   8 medium beetroots, a mixture of colours looks wonderful 2 lemons a small bunch of fresh dill,...

Puy lentil parsnip and walnut salad

Ingredients: (Puy lentil parsnip and walnut salad)   6 parnsips 1 litre vegetable stock 250 g puy lentils 1 bay leaf 50 g walnuts 2 tbsp...

Twice-baked goat’s cheese soufflés with apple & walnut salad

    Ingredients: (Twice-baked goat’s cheese soufflés with apple & walnut salad) 100g unsalted butter 100g plain flour...

THAI Mackerel Salad

Ingredients:(THAI Mackerel Salad) 300 g spanish mackerel (flesh) 5 shallots (slice) 1/2 cup bean sprouts coriander leaves 2 stalks long...

Sweet and Sour Cucumber Salad

Ingredients:(Sweet and Sour Cucumber Salad) 1 English cucumber 1 teaspoon salt 2 teaspoons beet sugar (or granulated sugar) 1 tablespoon...

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