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Friday 24 November 2017
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Category: Quick Recipes

Almond Bar Chocolate Sauce

Ingredients: (Almond Bar Chocolate Sauce) 4 bars milk chocolate bars with almonds  (1.05 ounces each) 1/4 cup hot water Directions:...

Triple-Treat Sauce

  Ingredients: (Triple-Treat Sauce) 2 cups (12-oz. pkg.) Semi-Sweet Chocolate Morsels 1 2/3 cups (11-oz. pkg.) Butterscotch Flavored...

Caramel Sauce

  Ingredients: (Caramel Sauce) 2 cups granulated sugar 1/2 cup water 1 can (14 oz.) Sweetened Condensed Milk 1/2 cup (1 stick) butter,...

Rich Creamy Hot Fudge Sauce

  Ingredients:(Rich Creamy Hot Fudge Sauce) 1 can (12 fl. oz.) Evaporated Milk 1/2 cup granulated sugar 2 tablespoons butter or...

Dulce De Leche Frappe

  Ingredients: (Dulce De Leche Frappe) 1/3 cup hot water 4 teaspoons House Blend 100% Pure Instant Coffee Granules 1 cup ice cubes 1...

Dark Chocolate Green Tea Truffles

  Ingredients: (Dark Chocolate Green Tea Truffles) 2/3 cup heavy whipping cream 1 2/3 cups (10 oz.) Dark Chocolate Morsels 1 teaspoon...

Iced Vanilla Coffee

  Ingredients: (Iced Vanilla Coffee) 4 cups warm water 1/2 cup French Vanilla Flavor Powdered Coffee Creamer 3 tablespoons Pure...

Tatties n’ Neeps

Ingredients: (Tatties n’ Neeps) 4 large potatoes, peeled and cut into quarters 1 Tablespoon chopped chives 2 turnips or rutabagas,...

10-minute pad Thai

  Ingredients: (10-minute pad Thai) 200g raw prawns small pack coriander, stalks finely chopped, leaves roughly chopped 2 x 200g packs...

Cheeseboard sticks

    Ingredients: (Cheeseboard sticks) 6 grapes, a mix of red and green 75g soft goat’s cheese (we used an ash-covered one)...

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