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Sunday 17 December 2017
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Category: Healthy Lunches

Ham Croquettes

Ham Croquettes

Ingredients:(Ham Croquettes) 4 tablespoons butter or margarine 1/2 of small onion, chopped 1/4 cup all-purpose flour 2/3 cup (5 fl.-oz....

Skewered Sesame Chicken

  Ingredients: (Skewered Sesame Chicken) 1/2 cup Seasoning Sauce 1/2 cup saké (rice wine) 1/3 cup granulated sugar 2 large cloves...

Chili vs. Cornbread Bake

  Ingredients: (Chili vs. Cornbread Bake) 1 lb. lean ground beef 1 packet (1.4 oz.) taco or chili seasoning mix 2 cans (8 oz. each)...

Paraguayan Shepherds Pie

  Ingredients:(Paraguayan Shepherds Pie) Yucca Dough 3 pounds frozen or fresh yucca (cassava, manioc), peeled, cut into pieces 2...

Baked Ziti with Pumpkin and Sausage

Ingredients:(Baked Ziti with Pumpkin and Sausage) Nonstick cooking spray 4 cups (12 oz.) dry regular or whole-wheat ziti 1 can (15 oz.)...

Mango-Ginger Salsa

Ingredients:(Mango-Ginger Salsa) 1 large ripe mango, peeled, pitted and diced into 1/4-inch cubes 1 small red onion, finely chopped 1/4 cup...

Welsh Rarebit Crab Dip

  Ingredients:(Welsh Rarebit Crab Dip) 1 package (10-oz.) Welsh Rarebit, defrosted according to pkg. directions 2 cans (6-oz.)...

South-of-the-Border Beef

Ingredients: (South-of-the-Border Beef)   4 teaspoons Coffee Granules, dissolved in 2 cups water 2 tablespoons vegetable oil 2 pounds top...

Baked Tomato and Cheese Shells

Ingredients:(Baked Tomato and Cheese Shells) 400 grams pasta shells, jumbo    * 500 grams    ricotta cheese about 2 1/2 cups, prefer...

Asian Brown Rice and Mashroom Noodles with Cucumber

Ingredients:(Asian Brown Rice and Mashroom Noodles with Cucumber) 1/2    tablespoon vegetable oil such as canola oil, peanut oil 2  ...

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