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Sunday 17 December 2017
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Category: Middle Eastern & Mediterranean Recipes

Fudgy Caramel Brownies

  Ingredients: (Fudgy Caramel Brownies ) 1 3/4 cups (11.5-oz. pkg.) Semi-Sweet Chocolate Chunks, divided 1/2 cup (1 stick) butter or...

Big Chocolate Chunk Nut Cookies

  Ingredients: (Big Chocolate Chunk Nut Cookies) 1 pkg. (16.5 oz.) Chocolate Chunk Cookie Bar Dough 1/2 cup coarsely chopped almonds,...

Beef Cheese and Coffee Tortilla Bake

  Ingredients: (Beef Cheese and Coffee Tortilla Bake) 1 can (15 oz.) tomato sauce 1 can (14.5 oz.) Mexican-style diced tomatoes,...

MEDITERRANEAN GRILLED PORTOBELLOS WITH HUMMUS

Ingredients: (MEDITERRANEAN GRILLED PORTOBELLOS WITH HUMMUS) 2 Tbsp. sesame seeds, toasted 1 can (16 oz.) chick peas or garbanzos [or...

Quick Sun-Dried Tomato and Basil Hummus

Ingredients:(Quick Sun-Dried Tomato and Basil Hummus) 1 (15.5 ounce) can garbanzo beans, drained (reserve liquid) and rinsed 1/2 cup...

Spinach Lentil Soup

Ingredients: (Spinach Lentil Soup) 1/3 cup uncooked white rice 2/3 cup water 1 teaspoon vegetable oil 4 ounces turkey kielbasa, chopped 1...

Moroccan Peach Roasted Chicken

Ingredients:(Moroccan Peach Roasted Chicken) 1/4 cup margarine or butter 1/4 cup honey 1 teaspoon rose water 1 teaspoon salt ground black...

Arabian Mince Keema Rings

Ingredients:(Arabian Mince Keema Rings) Minced lamb 250 gms Beef minced 250 gms Spring onion 2 tbsp (chopped) Eggs 2 lightly beaten Salt to...

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