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Friday 24 November 2017
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Category: Japan

Ham Croquettes

Ham Croquettes

Ingredients:(Ham Croquettes) 4 tablespoons butter or margarine 1/2 of small onion, chopped 1/4 cup all-purpose flour 2/3 cup (5 fl.-oz....

Sliced Pork with Chinese Eggplant

Sliced Pork with Chinese Eggplant

Ingredients: (Sliced Pork with Chinese Eggplant) 3 cups hot water 2 tablespoons unseasoned rice vinegar 1 1/2 teaspoons salt 3 Chinese...

Cheese-Stuffed Venezuelan Corn Cakes (Cachapas)

  Ingredients: (Cheese-Stuffed Venezuelan Corn Cakes (Cachapas)) 1 can (14 3/4 oz.) creamed corn 3/4 cup all-purpose baking mix 1/4...

Guilt Free Crème Brûlée

Ingredients: (Guilt Free Crème Brûlée) 1 can (12 fl. oz.) Evaporated Lowfat 2% Milk 1 cup egg substitute or 4 large eggs, beaten 1/3 cup...

Tagliata Alla Fiorentina

Ingredients: (Tagliata Alla Fiorentina) 1 (32-ounce) ounce bone-in rib-eye steak Extra-virgin olive oil Kosher salt and freshly ground...

SHRIMP CONSOMME

Ingredients: (SHRIMP CONSOMME) 1 Tbsp. olive oil 1 medium onion, chopped 3 cloves garlic, peeled and crushed with side of knife 1 medium...

PAPAYA SALSA

Ingredients:(PAPAYA SALSA) 1 can (16 oz.) black beans, rinsed and drained 1 box (10 oz.) frozen whole kernel corn, thawed 1 medium red bell...

BUFFALO ONION RANCH DIP

Ingredients:(BUFFALO ONION RANCH DIP) 2 cups cut-up cooked chicken 1/4 cup cayenne pepper sauce 1 package Lipton Recipe Secrets Onion Soup...

ALFREDO PRIMAVERA

  Ingredients: (ALFREDO PRIMAVERA) 3/4 cup water 1 cup milk 1 Tbsp. I Can’t Believe It’s Not Butter Spread 1 package Pasta...

Minestrone pasta pot

Ingredients: (Minestrone pasta pot) 2 tbsp olive oil1 small onion, finely chopped2 tbsp tomato purée300g frozen mixed vegetables...

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